tag:blogger.com,1999:blog-714054607963126926.post1210643611610422207..comments2022-11-14T08:50:31.406-06:00Comments on Wynd Swept Acres: Goat Milk RIcottamnblondehttp://www.blogger.com/profile/13601195902402816100noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-714054607963126926.post-53252877742732786132011-06-29T21:54:47.465-05:002011-06-29T21:54:47.465-05:00I'm going to buy that book. I love when my mil...I'm going to buy that book. I love when my milk goes bad (it doesn't happen so often) just because I make ricotta out of it, but maybe I can do it without letting the jug sit a month in the fridge!! (LOL)<br />That electronic thermometer is indeed cool and cheap!!Marinahttps://www.blogger.com/profile/07698487717506913928noreply@blogger.comtag:blogger.com,1999:blog-714054607963126926.post-11613800160250274462011-06-13T18:31:14.393-05:002011-06-13T18:31:14.393-05:00Oh, yummmmmm, Bridget! Wow, I've always wante...Oh, yummmmmm, Bridget! Wow, I've always wanted to know how this was done!Carlinhttps://www.blogger.com/profile/14080675622133427567noreply@blogger.comtag:blogger.com,1999:blog-714054607963126926.post-42368909598020659522011-06-09T05:27:32.193-05:002011-06-09T05:27:32.193-05:00I am totally drooling.I am totally drooling.WonderWhyGalhttps://www.blogger.com/profile/14427923229119655073noreply@blogger.com